By popular request, we a bun/roll that is both gluten free and carb free.
This version includes plain and 'everything' toppings on the top.
Each package comes with 4 rolls.
These buns use gluten free ingredients, are made in a gluten free facility, and have less than 10 ppm of gluten.
Ingredients: Water, Egg Whites, Flaxseed, Coconut Flour, Oat Fiber, Olive Oil, Leavening Agents (Cream of Tartar & Baking Soda), Erythritol, Psylium, Inulin, Salt, Stevia, Poppy Seed, Onion, and Sesame Seeds.
Allergens: Contains eggs. Baked in a facility that uses soy, peanuts, tree nuts, eggs, and dairy.
Storage: Freeze upon receipt.
Kosher: Not kosher
Nutritional Lab Testing: The nutritional information for this product has been independently lab tested
Net Carbs: Net Carbs calculated as Total Carbs - Fiber - Sugar Alcohol (if applicable)